Cook Bios

The bios for the contributing cooks were written by me for the first version of this website but now you can write your own bio or publish the results of the survey for your bio page.

Project PotluckMy Favorite Recipe is Carrot Cookies with Chocolate Chips and Walnuts. Just recently I converted a chocolate chip cookie recipe by greatly reducing the butter, chocolate, and sugars and using whole wheat flour instead of white flour. Unfortunately the cookies were quite dry because there wasn't enough butter to add moistness and richness.  Read more...
Project Potluck

Mary is health–conscious and monitors her weight regularly. She likes to be slim but knows that as one ages a weight that is too low can make one look gaunt so she tries to keep a happy medium. When the scales suggest that she is indulging a bit much, she goes back to keeping a diet log and counting calories.  Read more...

Project PotluckIf Uncle Dude could eat anything he wanted he would eat pizza from Sal’s in Mamaroneck, NY and/or fried clams from Tony’s on Wollaston Beach Blvd in Quincy. He eats a varied diet which includes almonds, pretzels, and coffee. On the day he took the survey he ate a breakfast croissandwich with egg & sausage.  Read more...
Project PotluckI'm Maureen, the lady who built this website, and Yvonne is my Mom. But the other lady in the photo isn't me, it's my sister Jeanne. My Mom was one of the first "Super Moms" who had a career and yet prepared a hot dinner every night for her four kids.  Read more...
Project PotluckAlois has a PhD in physics and loves to cook but doesn’t want his real name published on the Web so this is just a pseudonym. He also has a Web site with downloads of self–composed, self–played music at Alois van der Flucht. He writes: Mostly I cook spaghetti bolognese, that's easy and cheap.  Read more...

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