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Community Cookbook

Project Potluck

Turnip Soup (Kohlrabisuppe)

By Alois van der Flucht

5 turnips
6-8 carrots
a couple of bouillon cubes
some nutmeg
3-4 potatoes

Peel the turnips like apples by removing the fine leaves from the trunk. Put into a large pot with the other ingredients and boil for about 20 minutes until everything is soft.


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Maureen Moore